Doyon

Commercial Bakery Equipment, Mixers, Moulders, Proofers, Ovens, and more

Doyon

Established in 1950 by Gustave Doyon, Doyon Equipment started as a sales and repair business for bakery equipment.  In the mid-1970’s Doyon launched its own line of bakery equipment which included mixers, moulders, proofers, ovens and more… everything to complete a commercial bakery. The invention of Jet Air, an exclusive reversible fan system, revolutionized the bakery oven to produce a superior baked product.  The addition of rotating racks further enhanced baked product with our Circle Air technology. Our latest products include a knock-down roll-in rack proofer for easy assembly in any bakery.

Doyon merged with NU-VU Foodservice System

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VIDEO LIBRARY

  • Dough Molder Demo

  • Divider Rounder

  • Rotating Rack Oven

  • Reversible Sheeter Operation & Cleaning

  • Sheeter Operation, Usage, & Cleaning

DOWNLOAD CENTER

  • 2023 Catalog
  • 2023 Price List
  • Artisan Brochure
  • Divider Rounders Brochure
  • Doyon Reversible Sheeters
  • J8AX Brochure
  • Perfect Proofer Flyer
  • Pizza Equipment Brochure
  • SM Mixers Brochure

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